Grapes variety: Pinot Noir.
Ageing: 12 months in new French Oak Barrels.
The pinot noir of Chateau Trois Collines presents a bright red fruit aroma, elegantly accented by floral notes. The wine display enticing aromas of strawberry, cherry, and rose petal. Oak aging adds a hint of vanilla and a soft, toasty finish.
We advise you to serve it at a temperature between 18 ° C and 20 ° C in 2 to 5 years to enjoy the best of its flavors.
Delicious with herb-roasted chicken, baked ham, mild cheeses and tapas.
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Our mission is to present you a better food system through our farmers and producers network. We provide you a very wide range of products that are carefully selected and certified by Dr Marc Beyrouthy. Our products are fresh, pesticide free, well priced and made by nature.
We work with passion for agriculture, love for the soil and excitement to show it all. Thus we pride ourselves in exceeding customer expectations; from the moment an order is placed to its arrival on your doorstep.